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Greenveil's read: consider avoiding.
Dark chocolate (sugar, chocolate liquor (processed with alkali), cocoa butter, soy lecithin (emulsifier), vanilla extract), caramel center (evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d3], glucose syrup, sugar, invertase, cream, non-hydrogenated palm kernel oil, butter [cream and salt], salt, vanilla extract), sea salt.
Food health
Per-ingredient concern · chemical identity, not food safety
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