Gino's east of chicago, golden crispy thin crust pepperoni pizza

Crust: flour (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, calcium propionate (preservative), soy lecithin, and corn meal, sauce: tomatoes, water, salt, black pepper, oregano, basil, granulated garlic,cheese: low moisture mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), may contain mozzarella cheese substitute (water, vegetable oil, cheese solids, modified food starch, nonfat dry milk, sweet whey, salt, magnesium oxide, ferric orthosphosphate, vitamin a palmate, niacinamide,zinc oxide, pyridoxine hydrochloride, cyanocobalamin), pepperoni: pork, beef, salt, spices, sugar, lactic acid starter culture, extractive of paprika, garlic powder, spice extractives, sodium nitrite, bha, bht, citric acid. spice topping: romano cheese (pasteurized milk, cheese cultures, salt, and enzymes), oregano.