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- Tomato44.8%—›
- Pois d'Angole 19% oignons27.6%—
- Mung bean10.5%—›
- Water5.3%—›
- Clarified butter5.3%—
- Garlic3.3%—›
- Salt0.7%—›
- Coriander0.7%—›
- Ginger0.7%—›
- Chili pepper0.6%—›
- Cumin0.3%—›
- Feuilles de curry0.2%—
- Turmeric<0.1%—›
- Mustard<0.1%—
- Asa foetida<0.1%—
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Tomates, pois d'Angole 19% oignons, haricots mungo 10,5%, eau, beurre clarifié (LAIT), ail, sel, coriandre, gingembre, chili, cumin, feuilles de curry, curcuma, MOUTARDE, asa foetida.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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