Italian skillets cheese risotto

Cooked rice (water, rice, salt), water, cream (milk), fontal cheese (milk, salt, cheese culture, enzymes), hard grating cheese (milk, salt, cheese culture, enzymes), sunflower oil, white wine, butter (milk), wheat starch, bergkaese cheese (milk, enzymes, cheese culture, salt), onion, vegetable broth (salt, potato flour, yeast extract, potato maltodextrin, dehydrated vegetables [onion, carrot, celery, parsley], sunflower oil, spices, natural flavor), salt, yeast extract, garlic, black pepper.