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Greenveil's read: consider avoiding.
Water, meatloaf (beef, pork, water, defatted soy flour, rolled oats, tomato paste, green bell pepper, dehydrated minced onions, salt), potato flakes and granules (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, freshness preserved with sodium bisulfite, bha and bht), diced tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), less than 2% of onions, tomato paste, modified food starch, milk solids (cream, milkfat, nonfat milk), beef base (roasted beef and concentrated beef stock, salt, hydrolyzed soy, corn and wheat protein, corn oil, sugar, autolyzed yeast extract, flavorings [contains oleoresin of celery seed], maltodextrin, whey, dextrose, caramel color), half and half (milk, cream), salt, vegetable base (vegetables [carrots, celery, onion], sugar, maltodextrin, corn oil, salt, cornstarch, autolyzed yeast extract and natural flavorings), canola oil, granulated sugar, granulated onion, granulated garlic, spice, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), worcestershire sauce (water, vinegar, soy sauce [water, soybeans, wheat, salt], sugar, salt, garlic powder, onion powder, natural spices), caramel color.
Food health
Per-ingredient concern · chemical identity, not food safety
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