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  3. Gonzalez, thousand island dressing
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Gonzalez, Northgate Gonzalez Inc.·Condiments · 0748703011458

Gonzalez, thousand island dressing

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water52.1%—›
  • High fructose corn syrup24%—›
  • Tomato puree12%—
  • Water6%—›
  • Tomato concentrate6%—
  • Corn syrup6%—›
  • Distilled vinegar3%—›
  • Chopped pickles1.5%—
  • Pickles0.7%—
  • High fructose corn syrup0.4%—›
  • Mustard seed0.2%—›
  • Alum<0.1%—›
  • Natural flavouring<0.1%—
  • Turmeric<0.1%—›
  • Vegetable oil0.7%—›
  • Soya oil0.4%—›
  • Canola oil0.4%—›
  • Modified corn starch0.4%—›
  • Less than 2% of0.2%—
  • Salt0.2%—›
  • Dehydrated onion<0.1%—
  • E171<0.1%⚠ High
  • Colour<0.1%—
  • E270<0.1%—
  • Mustard<0.1%—
  • E415—
  • E412—
  • E338⚠ Low
  • E211—
  • E202—
  • E385—
  • To preserve flavor—
  • E435—
  • Spice—›
  • Natural flavouring—
  • Garlic—›
  • Paprika—›
  • Colour—
Show original label text

Water, high fructose corn syrup, tomato puree (water, tomato paste), corn syrup, distilled vinegar, chopped pickles (pickles, high fructose corn syrup, mustard seed, alum, natural flavor, turmeric), vegetable oil (soybean oil and/or canola oil) modified corn starch, less than 2% of: salt, dehydrated onion, titanium dioxide (color), lactic acid, mustard flour, xanthan gum, guar gum, phosphoric acid, sodium benzoate and potassium sorbate and calcium disodium edta (to preserve flavor), polysorbate 60, spices, natural flavor, dehydrated garlic, paprika (color).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02High Fructose Corn SyrupCompoundNot assessed
  3. 03FRUCTOSECompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  6. 06ACETIC ACIDActiveNot assessed
  7. 07VINEGARCompoundNot assessed
  8. 08PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  9. 09Castor oil, polymd., oxidizedCompoundNot assessed
  10. 10Vegetable oilsCompoundNot assessed
  11. 11Linseed oil, polymd., oxidizedCompoundNot assessed
  12. 12GreaseCompoundNot assessed
  13. 13Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  14. 14SOYBEAN OILCompoundNot assessed
  15. 15Castor oil, oxidizedCompoundNot assessed
  16. 16SOAPCompoundNot assessed
  17. 17HETASTARCHCompoundNot assessed
  18. 18SPICECompoundNot assessed
  19. 19GARLICCompoundNot assessed
  20. 20PAPRIKACompoundNot assessed

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