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- Soup62.5%—
- Water41%—›
- Sugar0.2%—›
- Maltodextrin0.2%—›
- Salt0.2%—›
- Yeast extract0.2%—›
- Garlic0.2%—›
- Garlic0.1%—›
- Soya oil0.1%—›
- Onion0.2%—›
- Spring onion0.2%—
- Garlic0.2%—›
- Soya bean0.2%—›
- Palm oil0.2%—›
- E5510.2%—
- Potassium phosphate monobasic19%—›
- Ramen noodles18.8%—
- Wheat flour9.4%—›
- Water4.7%—›
- Colour2.3%—
- With fruit juice2.3%—›
- Pumpkin2.3%—›
- Wheat gluten1.2%—›
- Salt0.6%—›
- E500i0.3%—
- E501i0.1%—
- E412<0.1%—
- E339ii<0.1%—
- E450iii<0.1%—
- E452i—
- E415—
- Shrimp wonton9.4%—
- Whiteleg shrimp4.7%—›
- Whiteleg shrimp4.7%—›
- Water2.3%—›
- Wheat flour1.2%—›
- Sesame oil0.6%—›
- Tapioca starch0.3%—
- Modified tapioca starch0.1%—
- Sugar<0.1%—›
- E500i<0.1%—
- Wheat gluten<0.1%—›
- Salt—›
- White pepper—›
- Yu choy9.4%—
- Sodium phosphates (E339)⚠ Low
- Magnesium phosphates (E343)⚠ Low
- Diphosphates (E450)⚠ Low
- Polyphosphates (E452)⚠ Low
Show original label text
Soup (water, sugar, maltodextrin, salt, yeast extract, fried garlic (garlic, soybean oil), onion powder, spring onion, garlic powder, soybean, palm oil, silicon dioxide, potassium phosphate monobasic), ramen noodles (wheat flour, water, colored with fruit juice (pumpkin), wheat gluten, salt, sodium carbonate, potassium carbonate, guar gum, disodium phosphate, sodium pyrophosphate, sodium hexametaphosphate, xanthan gum), shrimp wonton (whiteleg shrimp (litopenaeus vannamei), water, wheat flour, sesame oil, tapioca starch, modified tapioca starch, sugar, sodium carbonate, wheat gluten, salt, white pepper powder), yu choy
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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