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Honey Nut Toasted Oats
Greenveil's read: consider avoiding.
- Critical
- Wholemeal oat flour53.1%—
- Sugar18.3%—›
- Modified corn starch14.3%—›
- Wheat germ7.1%—›
- Honey3.6%—›
- Brown sugar1.8%—›
- Contains 2% and less of0.9%—
- Oat fibre0.9%—
- Salt0.4%—›
- E170i0.2%—
- E340iii0.1%—
- Almonds<0.1%—›
- Vitamin c<0.1%—›
- E301<0.1%—
- Reduced iron<0.1%—›
- Vitamin a—›
- Retinyl palmitate—›
- E375—
- Zinc—›
- Potassium phosphates (E340)⚠ Low
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Whole oat flour, sugar, modified corn starch, wheat germ, honey, brown sugar, contains 2% or less of: oat fiber, salt, calcium carbonate, tripotassium phosphate, almonds, vitamin c (sodium ascorbate), reduced iron, vitamin a (palmitate), niacinamide, zinc
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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