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- Low-moisture part-skim mozzarella cheese75%—
- Cultured pasteurized part-skim milk45.8%—
- Salt14.6%—
- Enzyme14.6%—
- Anti caking agent25%—
- Potato starch tapioca starch12.5%—
- E23512.5%—
- Preservative
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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