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Bake One Inc.·Snacks · 0810509000773

Mini Cream Cheese Croissaints

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fortified wheat flour56.3%—
  • Wheat flour29%—›
  • Barley malt flour13.6%—›
  • E3756.8%—
  • Reduced iron3.4%—›
  • Thiamin mononitrate1.7%—›
  • E1010.9%—
  • Folic acid0.9%—›
  • Cream cheese filling21.9%—
  • Water10.9%—›
  • Sugar4.8%—›
  • Food starch-modified3.1%—›
  • Corn syrup1.5%—›
  • Cellulose gel0.8%—›
  • E4660.4%⚠ Low
  • E2020.2%—
  • E210<0.1%⚠ Moderate
  • E281<0.1%⚠ Low
  • Preservative<0.1%—
  • Salt<0.1%—›
  • E415<0.1%—
  • E270—
  • E171⚠ High
  • Preservative—
  • Salt—›
  • E415—
  • E270—
  • E171⚠ High
  • Colour—
  • Glucono deltalactone—
  • E490—
  • Natural and artificial flavouring—
  • E433⚠ Low
  • E102⚠ High
  • E110⚠ High
  • E422—
  • E150a—
  • Butter10.9%—›
  • Cream5.5%—›
  • Natural flavouring5.5%—
  • Sugar4.8%—›
  • Skimmed milk powder3.1%—
  • Yeast1.5%—›
  • Salt0.4%—›
  • Calcium propionate dough imp0rover1.2%—
  • Wheat flour0.4%—›
  • Dextrose0.2%—›
  • Soya oil0.1%—›
  • Ascorbic enzymes0.5%—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cream cheese filling [ (pasteurized milk and cream, cheese culture, salt, carob bean gum), water, sugar, food starch - modified, corn syrup, cellulose gel, cellulose gum, potassium sorbate, benzoic acid and sodium propionate (as preservatives), salt, xanthan gum, lactic acid, titanium dioxide (as preservatives), salt, xanthan gum, lactic acid, titanium dioxide (as color), glucono deltalactone, propylene glycol, natural and artificial flavors, polysorbate 80, yellow 5, yellow 6, glycerin, caramel color)], butter (pasteurized cream, natural flavor), sugar, nonfat dry milk, yeast, salt, calcium propionate dough imp0rover (wheat flour, dextrose, soybean oil, ascorbic enzymes).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Benzoic acidPreservative; benzene-formation potential with ascorbic acid; intolerance reactions.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01BUTTERCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03YEASTCompoundNot assessed
  4. 04SALTCompoundNot assessed

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