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Greenveil's read: consider avoiding.
Cooked enriched rigatoni pasta (enriched durum semolina [durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water), cooked beef, ground tomatoes in puree, pear tomatoes, ricotta cheese (whey, milk, cream, vinegar, salt), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), onion, beef stock, garlic, basil, spices.
Food health
Per-ingredient concern · chemical identity, not food safety
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