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Cooked enriched rotini pasta (water, semolina wheat, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), three cheese sauce (water, cheese blend [whey, cheddar, parmesan cheese, blue cheese {milk, salt, cheese cultures, enzymes}, maltodextrin, canola oil, salt, reduced lactose whey, disodium phosphate, lactic acid, color {yellow 5, yellow 6, annatto extract}, nonfat dry milk, citric acid], modified food starch, whey, coconut oil, salt, corn syrup solids, cheese flavor [natural flavors {maltodextrin, whey, cheddar cheese, salt, nonfat dry milk}, whey protein concentrate, maltodextrin, butter flavor {contains milk}, nonfat dry milk, salt, canola oil, modified food starch], contains less than 2% of the following: sodium caseinate, yeast extract, potassium phosphate, sodium phosphate, sugar, disodium inosinate, monoglycerides, diglycerides, citric acid, soy lecithin, silicon dioxide [anticaking]), roasted white meat chicken (white meat chicken, water, modified tapioca starch, sugar, dextrose, salt, sodium phosphate, modified potato starch), broccoli, carrots, corn.
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Per-ingredient concern · chemical identity, not food safety
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