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TRUFFLE PARMESAN MAC & CHEESE
Greenveil's read: consider avoiding.
- High
- Tubetti pasta52.6%—
- Water27.6%—›
- Durum semolina wheat flour25%—
- Whole milk23.7%—
- Milk11.8%—›
- Milk5.9%—›
- Cholecalciferol5.9%—›
- Cheddar cheese5.9%—
- Milk3%—›
- Lactic ferments1.5%—
- Salt0.3%—›
- Enzyme1.2%—›
- Fresh cream3%—
- Water1.5%—›
- Unsalted butter0.7%—
- Cream0.4%—›
- Natural flavouring0.4%—
- Truffle oil0.4%—
- Sunflower oil0.2%—›
- White truffles<0.1%—
- White truffle aroma<0.1%—
- Panko breadcrumbs0.2%—
- Wheat flour<0.1%—›
- Sugar<0.1%—›
- Yeast<0.1%—›
- Salt<0.1%—›
- Truffle sauce<0.1%—
- White mushrooms<0.1%—
- Extra virgin olive oil<0.1%—
- Sunflower oil<0.1%—›
- Cep—
- Summer truffle breakings—
- Salt—›
- Natural flavouring—
- Parsley—›
- Garlic—›
- Lemon juice—›
- Balck pepper—
- Parmigiano reggiano<0.1%—
- Milk<0.1%—›
- Lactic ferments<0.1%—
- Salt—›
- Enzyme—›
- Onions<0.1%—›
- Potato flour<0.1%—›
- Rice starch—›
- Sea salt—›
- Canola oil—›
- Spice—›
- Extra virgin olive oil—
- Parsley—›
Show original label text
Tubetti pasta (water , durum semolina wheat flour), whole milk (milk (milk, vitamin d3), cheddar cheese (milk, cheese cultures, salt, enzymes), heavy cream, water, unsalted butter (cream, natural flavor), truffle oil, (sunflower oil, white truffles, white truffle aroma), panko breadcrumbs (unbleached wheat flour, sugar, yeast, salt), truffle sauce (white mushrooms, extra virgin olive oil, sunflower oil, porcini mushrooms, summer truffle breakings, salt, natural flavor, parsley, garlic, lemon juice, balck pepper), parmesan cheese (milk, cheese cultures, salt, enzymes), onions, potato flour, rice starch, sea salt, canola oil, spices, extra virgin olive oil, parsley.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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