Paahteinen pekoni & paahdettu sipuli by Grillimaisteri · Greenveil
Saving recent analysis Products Meats And Their Products Paahteinen pekoni & paahdettu sipuli Paahteinen pekoni & paahdettu sipuli Paahteinen pekoni & paahdettu sipuli by Grillimaisteri (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Consider avoiding
Ingredients· 18 Evidence· 0 Regulatory· 0 Alternatives· 0
Pork meat 62.5% — Bacon 10% — Pork meat 9.5% — Acidity regulator 0.5% — E261 0.4% — E331 0.1% — Water 9% — ›
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Ingredient content
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18 items
Verdict
Onion
8%
—
Onion 6% — › Palm oil 1.3% — Buckwheat 0.3% — Salt 0.3% — ›
Pork rind 3.6% —
Sianlihaproteiinivalmiste 2.5% — Salt 1% — › Natural casing 1% — Pork 1% — Glucose 1% — ›
Corn maltodextrin 0.8% —
Modified potato starch 0.4% —
Stabiliser 0.2% — E450 0.2% ⚠ Low
Flavouring <0.1% — Psyllium <0.1% — ›
Acidity regulator <0.1% — E330 <0.1% — E331 <0.1% — Spice <0.1% — › Paprika or bell pepper — Allspice — Coriander — Caraway —
Antioxidant — E300 —
Preservative — E250 ⚠ HighShow original label text Sianliha 62,5% (EU), pekoni 10 % [sianliha 9,5 % (EU), happamuudensäätöaineet (kaliumasetaatti, natriumsitraatti)], vesi, paahdettu sipuli 8% (sipuli 6 %, palmuöljy, tattari, suola), kamara, sianlihaproteiinivalmiste, suola, luonnonsuoli (sika), glukoosi, maissimaltodekstriini, muunnettu perunatärkkelys, stabilointiaine (difosfaatit), aromit, psylliumkuitu, happamuudensäätöaineet (sitruunahappo, natriumsitraatti), mausteet (paprika, maustepippuri, korianteri, kumina), hapettumisenestoaine (askorbiinihappo), säilöntäaine (natriumnitriitti). Laktoositon. Gluteeniton.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium nitrite Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1. Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
G
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