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Soft baked cookies white choc lemon
Greenveil's read: consider avoiding.
- Critical
- Wheat flour51.1%—›
- Sugar16.7%—›
- Vegetable oil16.3%—›
- Palm8.2%—
- Sunflower8.1%—
- Glucose fructose syrup8.1%—
- Whole milk powder4.1%—›
- Cocoa butter2%—›
- Oat flour1%—›
- Stabiliser0.5%—
- E4220.5%—
- Rosinenpaste0.3%—
- Skimmed milk powder0.1%—
- Stabiliser<0.1%—
- E420<0.1%—
- Lemon oil—›
- Backtrielmittel—
- E500—
- E450⚠ Low
- Emulsifier—
- E322—
- Salt—›
- Natural flavouring—
- Colour—
- E160a—
Show original label text
Weizenmehl, Zucker, pflanzliche Öle (Palm, Sonnenblume), Glukose-Fruktose-Sirup, Vollmilchpulver, Kakaobutter, Hafermehl, Stabilisator (Glycerin), Rosinenpaste, Magermilchpulver, Stabilisator (Sorbit), Zitronenöl 0,3%, Backtrielmittel (Natriumcarbonate, Diphosphate), Emulgator (Lecithine (Soja) Speisesalz, natürliches Aroma, Farbstoff (Carotin). Kann Spuren von Schalenfrüchten und Ei enthalten.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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