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4 friands à la viande by Bistrot Vite (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
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dough 58,3% (flour (wheat flour, bean flour, malted wheat flour, flour treatment agent: e300), water, margarine (vegetable oils and fats (palm, rapeseed), water, salt, emulsifier: e471 (palm), acidifier: e330, color: e160a), yeast, salt, egg gilding), pork meat 30,7%, water, potato starch, shallots, preservative: e250, parsley, thyme, bay leaf, pepper, (percentages expressed on,the total of the recipe), origin: france
Food health
Per-ingredient concern · chemical identity, not food safety
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