Farce à l'Armagnac et aux raisins by Charcuterie des Flandres · GreenveilSaving recent analysisFarce à l'Armagnac et aux raisins
Greenveil's read: consider avoiding.
- Viande de porc issue d'élevages français89%—
- Raisins secs3%—›
Acid1.4%—›- E3261.4%—
- E2611.4%—
- E2631.4%—
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Ingredient content
Normalized label parsed
18 items
Food healthHighChemical concernNot assessed 
Salt1.3%—›
Dextrose1.1%—›
Garlic<0.1%—›
Onion—›
Coriander—›
Parsley—›Show original label text
Viande de porc issue d'élevages français (89%), raisins secs (3%), acidifiants : E326 - E261 - E263, sel, dextrose, armagnac (1,3%), exhausteur de goût : E621, piment doux, ail, oignon, échalote, coriandre, persil, antioxydant : E316, colorant : E120, arôme naturel.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
CD
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