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- Viande de porc issue d'élevages français48%—
- Water25%—›
- Milk powder13.9%—
- Starch7%—›
- Caseinate3.5%—
- Dextrose1.7%—›
- Herbs and spices0.9%—
- Port—
- Cognac—
- Salt—›
- Emulsifier—
- E450⚠ Low
- E452⚠ Low
- Soya lecithin—›
- Antioxidant—
- E316—
- Acid—›
- E330—
- Boyau de porc naturel—
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Viande de porc issue d'élevages français (48 %), eau, LAIT en poudre, amidons, caséinates, dextrose, épices et aromates, Porto (0,9 %), Cognac, sel, émulsifiants : E450-E452, lécithine de SOJA, antioxydant : E316, acidifiant : E330, boyau de porc naturel.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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