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Greenveil proxy cache
Asset write on fetch
- Pork breast50%—
- Pork breast25%—
- Water12.5%—›
- Dextrose6.3%—›
- Salt3.1%—›
- Stabilisants e4511.6%—
- E4500.8%⚠ Low
- Pepper0.4%—›
- Flavouring0.2%—
- Antioxidant0.2%—
- E316<0.1%—
- Sugar<0.1%—›
- Conservateur e250<0.1%—
- Breadcrumbs25%—
- Farine de BLÉ eau12.5%—
- Yeast6.3%—›
- Sourdough3.1%—
- Blé3.1%—
- Rye12.5%—›
- Colza oil6.3%—›
- Sugar3.1%—›
- Salt1.6%—›
- Wheat gluten0.8%—›
- Flour0.4%—›
- Wheat flour0.2%—›
- Barley flour0.2%—
- Deactivated yeast0.4%—
Show original label text
Poitrine de porc traitée en salaison (poitrine de porc, eau, dextrose, sel, stabilisants E451-E450. poivre, arômes, antioxydant E316. sucre. conservateur E250) Chapelure: Farine de BLÉ eau. Levure et Levain (BLÉ, SEIGLE), huile de colza, sucre, sel. GLUTEN DE BLÉ, farine maltée (BLÉ. ORGE). Levure désactivée
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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