Jambon Artisanal à l'os by Délifin · Greenveil
Saving recent analysis Products Meats And Their Products Jambon Artisanal à l'os Jambon Artisanal à l'os Jambon Artisanal à l'os by Délifin (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Verdict Consider avoiding
Ingredients· 11 Evidence· 0 Regulatory· 0 Alternatives· 0
Pork 91% — › Salt 0.9% — › Glucose 0.9% — ›
Trust & sources
Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
11 items
Glucose syrup
0.9%
—
Herb extract 0.9% —
Flavouring 0.9% —
Antioxidant 0.9% — E301 0.9% —
Preservative 0.9% — E250 0.9%
Smoke 0.9% —
Product prepared from 1 oog of meat 0.9% — Show original label text pork, salt, glucose, glucose syrup, spice extracts, aromatic plant extracts, flavoring, antioxidant: sodium ascorbate, preservative: sodium nitrite, smoke, may contain traces of milk, 100g of product prepared from 1 oog of meat,
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium nitrite Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
D
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