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Tendresse de semoule et son mouliné de carottes au lait
Greenveil's read: looks good.
- Minor
- Vegetable38.9%—
- Carrot35.5%—›
- Onion2.5%—›
- Celery0.9%—›
- Skimmed milk35.3%—
- Potato9.8%—›
- Durum wheat7.5%—›
- Cream3.6%—›
- Modified corn starch2.3%—›
- Corn1.3%—›
- Vegetable oil0.6%—›
- Vitamin E0.6%—›
- Cooking water0.3%—
- Salt0.2%—›
- Ferric diphosphate<0.1%—
- Flavouring<0.1%—
Show original label text
Légumes 38,9% (carottes 35,5%, oignons, _céleri_), _lait_ écrémé 35,3%, pommes de terre 9,8%, semoule de blé dur cuite (_gluten_) 7,5%, crème (_lait_), amidon transformé de maïs, maïs, huiles végétales [(colza, tournesol), vitamine E], eau de cuisson, sel, diphosphate ferrique, arômes.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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