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- Wheat flour50%—›
- Whole wheat flour34%—
- Baker S yeast8%—
- Sunflower oil4%—›
- Wheat gluten2%—›
- Flour treatment agent2%—
- E3002%—
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Farine de blé, farine de blé complet 34%, levure boulangère, huile de tournesol, gluten de blé, agent de traitement de la farine : acide ascorbique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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