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Spécialité de pomme madeleine
Greenveil's read: acceptable.
- Moderate
- Apple91%—›
- Madeleine4.9%—
- Wheat flour2.8%—›
- Sugar1.1%—›
- Egg0.5%—›
- Colza oil0.3%—›
- Glucose fructose syrup0.1%—
- Raising agent<0.1%—
- E341<0.1%⚠ Low
- E500ii<0.1%—
- Salt<0.1%—›
- Sugar2.6%—›
- Natural flavouring0.8%—
- Acidity regulator0.4%—
- E3300.4%—
- Antioxidant0.4%—
- Vitamin C0.4%—›
Show original label text
pomme 91%, madeleine 4.9% (farine de _blé_, sucre, _oeufs_, huile de colza, sirop de glucose-fructose, poudre à lever : phosphate monocalcique, carbonate acide de sodium, sel), sucre, arôme naturel, correcteur d'acidité : acide citrique, antioxydant : acide ascorbique
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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