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- Water46.9%—›
- Wheat gluten18.7%—›
- Wheat flour13.2%—›
- Soy sauce6.6%—›
- Water3.3%—›
- Soya bean1.7%—›
- Sea salt0.4%—›
- Aspergillus oryzae1.3%—›
- Tomato6.6%—›
- Garlic4%—›
- Sea salt0.4%—›
- Ginger0.4%—›
- Bay leaf0.4%—›
- Thyme2.9%—›
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Eau, gluten de blé* 18,7%, farine de blé* 13,2%, sauce soja* (eau, fèves de soja*, sel marin, Aspergillus oryzae), tomates*, ail*, sel marin, gingembre*, feuilles de laurier*, thym*. *Ingrédients biologiques.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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