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Tartelette framboise sous atmosphere
Greenveil's read: consider avoiding.
- High
- Raspberry28%—›
- Sugar16.5%—›
- Wheat flour15.8%—›
- Butter13.1%—›
- Water11.5%—›
- Barn eggs9.6%—
- Raspberry puree5%—
- Dehydrated glucose syrup0.2%—
- Apple puree0.1%—
- Apple<0.1%—›
- Sugar<0.1%—›
- Lemon juice<0.1%—›
- Powdered almonds<0.1%—
- Skimmed milk powder<0.1%—
- Durum wheat semolina<0.1%—›
- Modified starch—›
- Gelling agent—
- E440a—
- Raising agent—
- E500—
- E336—
- Concentrated lemon juice—
- Colour—
- Concentré—
- Radish—›
- Carrot—›
Show original label text
Framboises 28%, sucre, farine de blé, beurre, eau, oeufs entiers de poules élevées au sol, purée de framboise 5%, sirop de glucose déshydraté, purée de pomme (pommes; ; sucre; ; jus de citron), poudre d'amande, lait écrémé en poudre, semoule de blé dur, amidon modifié, gélifiant : E440, poudre à lever : E500, E336, jus concentré de citron, colorant : concentré (radis; ; carotte).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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