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Le Saumon à l'oseille et son riz basmati
Greenveil's read: looks good.
- Minor
- Cooked rice43%—
- Salmon27%—›
- Salmon26%—›
- Water0.8%—›
- Salt0.3%—›
- Water9.1%—›
- Crème de riz9.1%—
- Fresh cream3.6%—
- White wine1.8%—›
- Wheat flour1.5%—›
- Sorrel1.2%—
- Skimmed milk powder1%—
- Colza oil1%—›
- Alcohol vinegar1%—
- Shallot0.7%—
- Lemon juice0.1%—›
- White wine vinegar<0.1%—
- Salt<0.1%—›
- Butter—›
- Turmeric—›
- Chili pepper—›
- Saumon élevé en Norvège—
Show original label text
Riz cuit 43%, saumon 27% (saumon 26%, eau, sel), eau, crème de riz, crème fraîche 3,6%, vin blanc 1,8%, farine de blé, oseille 1,2%, poudre de lait écrémé, huile de colza, vinaigre d'alcool, échalotes 0,8%, jus de citron, vinaigre de vin blanc, sel, beurre 0,2%, curcuma, piment. Traces éventuelles de moutarde. Saumon élevé en Norvège.
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