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- Skimmed milk75.3%—
- Sugar7.5%—›
- Sirop de glucose-fructose-crème7.5%—
- Cocoa2.2%—›
- Skimmed milk powder2%—
- Milk proteins2%—›
- Chocolate1.8%—›
- Modified corn starch0.9%—›
- Acidity regulator0.9%—
- E500i0.9%—
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Lait écrémé - sucre - sirop de glucose-fructose - crème - cacao 2,2 % - poudre de lait écrémé et/ou protéines de lait - chocolat 1,8 %, amidon transformé de maïs - correcteur d'acidité : carbonate de sodium.
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Per-ingredient concern · chemical identity, not food safety
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