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Recette au yaourt sucrée aux fruits, aromatisée
Greenveil's read: consider avoiding.
- High
- Yogurt72.5%—›
- LAIT écrémé à base de poudre de LAIT36.3%—
- Cream18.1%—›
- Lactic ferments18.1%—
- Fruits15%—
- Strawberry8.4%—›
- Banana3.6%—›
- Apple3%—›
- Sugar4.4%—›
- Glucose fructose syrup3.1%—
- Lemon juice2.5%—›
- Corn starch1.3%—›
- Carrot juice0.6%—›
- Milk mineral concentrate0.3%—
- Natural flavouring0.2%—
- Vitamin D<0.1%—›
- Milk<0.1%—›
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Yaourt 72.5% (LAIT écrémé à base de poudre de LAIT – CREME - Ferments LACTIQUES (LAIT)) - Fruits 15% (Fraise 8.4%, Banane 3.6%, Pomme 3%) - Sucre 4.4% - Sirop de glucose-fructose 3.1% - Jus de citron - Amidon de maïs - Jus de carotte - Concentré des minéraux du LAIT - Arômes naturels - Vitamine D. LAIT D'ORIGINE FRANCE.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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