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  3. Paëlla Andalouse
Paëlla Andalouse
Lou Traiteur·Meats And Their Products · 3349142241009

Paëlla Andalouse

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water32.6%—›
  • Long grain rice17.9%—
  • Chicken17%—›
  • Bell pepper5.6%—
  • Mussel5%—›
  • Onion4%—›
  • Shrimp3%—›
  • Shrimp1.8%—›
  • Salt0.5%—›
  • Glucose0.3%—›
  • Antioxidant0.2%—
  • E2240.2%⚠ Moderate
  • Acid0.2%—›
  • E3300.2%—
  • Colza oil2.6%—›
  • Garden peas2.1%—
  • Anneaux d'encornet2%—
  • Squid1.2%—›
  • Salt0.4%—›
  • Stabiliser0.2%—
  • E3380.2%⚠ Low
  • E450<0.1%⚠ Low
  • Acid0.1%—›
  • E3300.1%—
  • Tomato1.3%—›
  • Poultry fond1.3%—
  • Dextrose0.7%—›
  • Salt0.3%—›
  • Chicken fat0.1%—›
  • Natural flavouring<0.1%—
  • Chicken<0.1%—›
  • Olive oil1.3%—›
  • Double concentrated tomato1.3%—
  • Chorizo0.6%—
  • Pork meat0.3%—
  • Paprika0.2%—›
  • Salt<0.1%—›
  • Dextrose<0.1%—›
  • E1400<0.1%—
  • Garlic—›
  • Oléorésine—
  • Stabiliser—
  • E451⚠ Low
  • Antioxidant—
  • E316—
  • Preservative—
  • E250⚠ High
  • Garlic0.3%—›
  • Fumet de crustacés0.3%—
  • Wheat flour0.2%—›
  • Salt<0.1%—›
  • Dextrose<0.1%—›
  • Flavouring<0.1%—
  • Crustaceans flavouring—
  • Arômes de POISSONS—
  • Maltodextrin—›
  • Légumes déshydratés—
  • Sunflower oil—›
  • Shrimp—›
  • Spice—›
  • Salt0.3%—›
  • Paprika0.3%—›
  • Turmeric0.3%—›
  • Curry0.3%—
  • White pepper0.3%—›
  • Colour0.3%—
  • E1000.3%—
Show original label text

Eau, riz long 17,9 %, poulet 17 % (origine UE), poivrons 5,6 %, MOULE du Pacifique 5 %, oignon, CREVETTE 3 % (CREVETTE, sel, glucose, antioxydant : E224, acidifiant : E330), huile de colza, petit pois 2,1%, anneaux d'encornet 2 % (ENCORNET, sel, stabilisants: E338, E450, acidifiant: E330), tomate, fond de volaille (dextrose, sel, graisse de poulet, arômes naturels, poulet déshydraté), huile d'olive, double concentré de tomate, chorizo 0,6 % (viande de porc (origine UE), paprika, sel, dextrose, dextrine, ail, oléorésine, stabilisant : E451, antioxydant: E316, conservateur E250), ail, fumet de crustacés (farine de BLE, sel, dextrose, arômes (CRUSTACES, POISSONS), maltodextrine, légumes déshydratés, huile de tournesol, CREVETTE en poudre, épices), sel, paprika, curcuma, curry, poivre blanc, colorant : extrait de curcuma.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CHICKENCompoundNot assessed
  3. 03MUSSEL, UNSPECIFIEDCompoundNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05SHRIMP, UNSPECIFIEDCompoundNot assessed
  6. 06BRASSICA NAPUS OILCompoundNot assessed
  7. 07TOMATOCompoundNot assessed
  8. 08OLIVE OILCompoundNot assessed
  9. 09GARLICCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11PAPRIKACompoundNot assessed
  12. 12CI 75300CompoundMinor concern
  13. 13TURMERICCompoundNot assessed
  14. 14TURMERIC OILCompoundNot assessed
  15. 15WHITE PEPPERCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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