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- Dough60%—
- Durum wheat semolina pasta60%—
- Water20%—›
- Turmeric10%—›
- Filling10%—
- Ricotta5%—
- Whey5%—›
- Milk—›
- Salt—›
- Acide citrique bout—
- Cèpes—
- Potato flakes—
- Pomme de ter déshydratée émulsifiant—
- E471—
- Stabiliser—
- E450i—
- Colour—
- E100—
- Preservative—
- E223⚠ Moderate
- Antioxidant extrait de romarin—
- Acid—›
- E330—
- Salt—›
- Pepper—›
- Produit fabriqué dans un atelier manipulant des œufs—
- Fish—›
- Celery—›
- Diphosphates (E450)⚠ Low
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PATE 60% : semoule de BLE dur, eau, curcuma. FARCE 40%: ricotta (petit LAIT frais, LAIT, sel, acide citrique bout et cèpes réhydratés (3%), flocon de pomme de terre (pomme de ter déshydratée émulsifiant: E471, stabilisant : E450i, colorant : E100, conservateur : E223 (SULFITE), antioxidant extrait de romarin, acidifiant : E330), sel, poivre. Produit fabriqué dans un atelier manipulant des œufs, du poisson et du céleri.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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