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Greenveil proxy cache
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- Flour41%—›
- Wheat flour28%—›
- Rye flour18%—›
- Water6.5%—›
- Natural sourdough3.3%—
- Wheat flour1.6%—›
- Water1.6%—›
- Sea salt0.7%—›
- Wheat gluten0.7%—›
- Spelt flour0.7%—
- Spelt flour0.6%—
- Yeast0.6%—›
Show original label text
Mehl, Weizenmehl 28%, Roggenmehl 18%, Wasser, Natursauerteig, (Weizenmehl, Wasser), Meersalz, Weizengluten, Dinkelweizenmehl, gemälztes und geröstetes Dinkelweizenmehl, Hefe. Kann Spuren von Eiern, Soja, Milch, Schalenfrüchten und Sesam enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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