Farine de _blé_, pépites de chocolat 22 % (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines (_soja_), arôme), huile de palme, sucre, praliné nougatine 13 % (_noisettes_, sucre), _œufs_, blanc d’_œufs_, poudres à lever : diphosphates et carbonates de sodium, _lactosérum_ en poudre, sel, arôme (dont colorant : E150c).
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety