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Les terrines d'augustine A l'andouille de Vire
Greenveil's read: consider avoiding.
- High
- Meat46.3%—
- Foie de porc de Normandie élevé à la farine d'orge27.5%—
- Andouille de Vire10%—
- Onion5%—›
- Modified corn starch5%—›
- Egg3.1%—›
- Salt0.9%—›
- Pepper2.2%—›
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viande et foie de porc de Normandie élevé à la farine d'orge, andouille de Vire (10%), oignons, amidon modifié de mais, oeufs, sel, poivre.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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