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Nonnette au miel 21% et à l'abricot
Greenveil's read: consider avoiding.
- High
- Wheat flour39.5%—›
- Apricot filling24%—
- Cane sugar12%—›
- Apricot puree4.8%—
- Acidity regulator2.4%—
- Lemon juice2.4%—›
- Thickener2.4%—
- E440a2.4%—
- Flavouring1.2%—
- Stabiliser1.2%—
- E3331.2%—
- Honey21%—›
- Ice7.8%—›
- Anti caking agent3.9%—
- Potato starch3.9%—›
- Invert sugar syrup1.9%—›
- Jaune d'euf en poudre" poudres à lever1%—
- E5000.5%—
- E5030.5%—
- Wheat gluten0.5%—›
- Flavouring0.2%—
- "0.1%—
- En poudre0.1%—
Show original label text
farine de blé", fourrage à l'abricot (24%) (sucre de canne", purée d'abricot" (4,8%), régulateur d'acidité: jus de citron, épaississant: pectines, arôme, stabilisant: citrates de calcium), miel* 21%, sucre glace* sucre*, anti-agglomérant: fécule de pomme de terre"), sirop de sucre inverti", jaune d'euf en poudre" poudres à lever:carbonates de sodium et carbonates d'ammonium, gluten de blé*, arôme. "Issu de l'Agriculture Biologique. Fabriquées dans une usine utilisant du lait en poudre. Peut contenir des traces de sésame.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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