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Crêpes sucrées surgelées façon Tatin
Greenveil's read: consider avoiding.
- High
- Filling55%—
- Apple35%—›
- Apple20%—›
- Acidifianr22.5%—
- E33022.5%—
- Antioxidant11.3%—
- Vitamin C11.3%—›
- Salt5.6%—›
- Sugar5.6%—›
- Butter—›
- Margarine—›
- Vegetable oil and fat—
- Palm oil—›
- Rapeseed—
- Emulsifier—
- E471—
- Soya lecithin—›
- Acidity regulator—
- E330—
- Preservative—
- E202—
- Colour—
- Beta carotene dye—
- Flavouring—
- Water—›
- Modified corn starch—›
- Vanilla flavouring—
- Crêpe—
- Water—›
- Wheat flour—›
- Sugar—›
- Milk powder—
- Butter—›
- Egg powder—
- Salt—›
Show original label text
Garniture (55%) : pomme 35% (pommes, acidifianr : acide citrique, antioxydant: acide ascorbique, sel), sucre 9%, beurre 5% (_lait_), margarine (huiles et graisses végétales : palme, colza), émulsifiants : mono et diglycérides d'acides gras, lécithine de _soja_, correcteur d'acidité : acide citrique, agent conservateur : sorbate de potassium, colorant : bêta-carotène, arôme), eau, amidon modifié de maïs, arôme vanille. Crêpe (45%): eau, farine de _blé_ (_gluten_), sucre, _lait_en poudre, beurre (_lait_), _oeufs_en poudre, sel.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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