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- Cod39%—›
- Cod38.3%—›
- Gadus spp38.3%—
- Salt0.8%—›
- Wheat flour24%—›
- Whole egg19.3%—
- Welsh onion9%—
- Potato4.5%—›
- Sunflower oil2.3%—›
- Bell pepper1.1%—
- Garlic0.6%—›
- Ginger0.3%—›
- Lime juice0.1%—›
- Raising agent<0.1%—
- Disphosphates0.1%—
- E500—
- Pâte de piment—
- Chili pepper—›
- Ginger—›
- Salt—›
- Vinegar—›
- Kaffir lime—
- Turmeric—›
- Thyme—›
- Salt—›
- Lemon fibre—
- Wheat starch—›
Show original label text
Morue* 39% [(Cabillaud (Gadus spp.), sel], farine de blé, œufs entiers, ciboule 9%, pommes de terre, huile de tournesol, poivron, ail, purée de gingembre, jus de citron vert, poudres à lever (disphosphates, carbonates de sodium), pâte de piment 0,3% (piment, gingembre, sel, vinaigre, combava), curcuma, thym, sel, fibre de citron, amidon de blé. Traces éventuelles de crustacés, de lait et dérivés.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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