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- Alaskan pollock fillet75%—
- Coating25%—›
- Water13.3%—›
- Vegetable oil5.9%—›
- Colza oil2.9%—›
- Sunflower oil2.9%—›
- Wheat flour2.9%—›
- Wheat starch1.5%—›
- Potato starch0.7%—›
- Rice flour0.4%—›
- Wheat gluten0.2%—›
- Corn flour<0.1%—›
- Salt<0.1%—›
- Dextrose<0.1%—›
- Wheat semolina<0.1%—›
- Spice—›
- Lemon oil—›
- Lime oil—›
- Amidon de tapioca—
- Parsley—›
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Filet de _colin d'Alaska_ MSC 75 %; Enrobage 25% (eau, huiles végétales (colza et tournesol en proportion variable), farine de _blé_, amidon de _blé_, fécule de pomme de terre, farine de riz, _gluten de blé_, farine de maïs, sel, dextrose, semoule de _blé_, épices, huile de citron, huile de citron vert, amidon de tapioca, persil déshydraté).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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