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  3. Cheesecake citron de sicile
Cheesecake citron de sicile
L'instant Patissier·3701002400528

Cheesecake citron de sicile

Cheesecake citron de sicile by L'instant Patissier (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.

VerdictConsider avoiding

Food health

Critical
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  • Sugar34.5%—›
  • Fromage blanc22%—
  • Water14.6%—›
  • Vegetable oil14%—›
  • Sunflower oil8.2%—
  • Coconut oil2.9%—
  • Colza oil2.9%—
  • Lemon puree7.1%—
  • Wheat flour4.1%—›
  • Cream2.4%—›
  • Egg1.2%—›
  • Whole milk powder0.6%—›
  • Potato starch0.3%—›
  • Whey powder0.2%—
  • Egg white<0.1%—›
  • Jus de citron de Sicile concentré—
  • Lactose—›
  • Egg yolk—›
  • Butter—›
  • Skimmed milk powder—
  • Thickener—
  • E440a—
  • Emulsifier—
  • Soya lecithin—
  • Raising agent—
  • E450i—
  • E500—
  • Preservative—
  • E202—
  • Salt—›
  • Natural flavouring—
  • Colour—
  • E161b—
  • Diphosphates (E450)⚠ Low
Show original label text

Sucre, _fromage_ blanc 22% (lait origine France), eau, huiles végétales (tournesol, coprah, colza), purée de citron de Sicile 7,1%, farine de _blé_, _crème_, _œuf_, poudre de _lait_ entier, amidon de pomme de terre, poudre de _lactosérum_, blanc d'_œuf_, jus de citron de Sicile concentré 1,2%, _lactose_, jaune d'_œuf_, _beurre_, _lait_ écrémé en poudre, épaississant : pectines, émulsifiant : lécithine de _soja_, poudres à lever : diphosphates et carbonates de sodium, conservateur : sorbate de potassium, sel, arôme naturel, colorant : lutéine

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • Sugar
  • Aqua
  • Propylene glycol dicaprylate/dicaprate
  • Castor oil, polymd., oxidized
  • Vegetable oils
  • Linseed oil, polymd., oxidized
  • Grease
  • Fats and Glyceridic oils, vegetable, polymd., oxidized
  • Soybean oil
  • Castor oil, oxidized
  • Soap
  • Wheat
  • Cream
  • Egg
  • Milk
  • Starch 1551
  • Albumen
  • Anhydrous lactose
  • .beta.-lactose
  • Lactose
  • Egg yolk
  • Butter
  • Salt

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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