Sauce Worcester by SÒSU · Greenveil
Saving recent analysis Products Condiments Sauce Worcester Sauce Worcester Greenveil's read: acceptable.
Food health Moderate
Chemical concern Not assessed Ingredients· 11 Evidence· 0 Regulatory· 0 Alternatives· 0
Cider vinegar 58.4% — › Vergeoise brune 18.3% — Soy sauce 12.6% — › Prune 6.3% — ›
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
11 items
Chili pepper 3.1% — › Garlic 1.3% — › Onion — › Ginger powder — ›
Flax seed fiber —
Clou de girofle coriandre — Cardamom — › Show original label text VINAIGRE DE CIDRE DE NORMANDIE (58,39%), VERGEOISE BRUNE, SAUCE SOJA SALÉE, PRUNEAUX, PIMENTS FERMENTÉS, AIL FERMENTÉ (1,85%), OIGNONS FERMENTÉS (1,85%), GINGEMBRE MOULU, FIBRE DE LIN, CLOU DE GIROFLE CORIANDRE, CARDAMOME
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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