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- Sugar60%—›
- Cocoa butter20%—›
- Whole milk powder10%—›
- Cocoa paste5%—
- Emulsifier5%—
- Soya lecithin2.5%—›
- Trocken lagern und vor Wärme schützen1.3%—
- GB Whole milk chocolate of high quality0.6%—
- Cocoa solids0.6%—
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Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Emulgator: Sojalecithine. Kann Spuren von Schalenfrüchten enthalten. Trocken lagern und vor Wärme schützen. GB Whole milk chocolate of high quality (cocoa solids:
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Per-ingredient concern · chemical identity, not food safety
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