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- Wheat flour63.8%—›
- Magermichpulver21.1%—
- Egg powder6%—
- Raising agent3%—
- E500i1.5%—
- Diphosphat1.5%—›
- Salt0.4%—›
- Starch5.8%—›
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Weizenmehl, Magermichpulver, 6% Volleipulver, Backtriebmittel (Natriumcarbonat,Diphosphat), Speisesalz, Stärke.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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