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- Chicken Breast with Added Water56.3%—
- Chicken Breast85.5%—›
- Water9.9%—›
- Salt4.8%—›
- Stabilisers2.7%—
- E4502.7%⚠ Low
- E4511.7%⚠ Low
- Pea fiber1.1%—›
- Pea Starch0.8%—›
- Natural Rosemary Flavouring0.5%—
- Garlic9.3%—›
- Herb Filling8.5%—
- Salted Butter6%—
- Garlic1.7%—›
- Parsley0.8%—›
- Breadcrumb6.5%—
- Wheat Flour3.6%—›
- Wheat Flour2%—›
- E170i0.7%—
- Folic Acid0.4%—›
- Iron0.3%—›
- E3750.2%—
- Thiamin0.2%—›
- Corn flour1.1%—›
- Yeast0.6%—›
- Dextrose0.4%—›
- D-Xylose0.3%—›
- Wheat Gluten0.2%—›
- Salt0.2%—›
- Flour Treatment Agent0.2%—
- E3000.2%—
- Batter4.5%—
- Water2.4%—›
- Wheat Flour1.2%—›
- Wheat Flour0.5%—›
- E170i0.2%—
- Folic Acid0.1%—›
- Iron0.1%—›
- E3750.1%—
- Thiamin<0.1%—›
- Salt0.4%—›
- Paprika0.3%—›
- Colour0.2%—
- E160c0.2%—
- Rusk1.5%—
- Wheat Flour1%—›
- Wheat Flour0.8%—›
- E170i0.2%—
- Folic Acid<0.1%—›
- Iron—›
- E375—
- Thiamin—›
- Salt0.4%—›
- Raising Agents0.1%—
- E5000.1%—
- Wheat Gluten<0.1%—›
- Garlic—›
- Sunflower Oil—›
- Black Pepper—›
- Rapeseed Oil1.5%—›
Show original label text
56% Chicken Breast with Added Water (86% Chicken Breast, Water, Salt, Stabilisers: Diphosphates, Triphosphates; Pea Fibre, Pea Starch, Natural Rosemary Flavouring), 9% Garlic and Herb Filling (Salted Butter (Milk), Garlic, Parsley), 7% Breadcrumb (Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Maize Flour, Yeast, Dextrose, D-Xylose, Wheat Gluten, Salt, Flour Treatment Agent: Ascorbic Acid), 5% Batter (Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Salt, Paprika, Colour: Paprika Extract), 2% Rusk (Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Salt, Raising Agents: Sodium Carbonates; Wheat Gluten, Garlic Powder, Sunflower Oil, Black Pepper), Rapeseed Oil
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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