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- Soft white cheese35%—
- Water23.5%—›
- Cucumber or gherkin15%—
- Rapeseed oil12%—›
- Joghurterzeugnis9%—
- Skimmed milk6%—
- Starch1.5%—›
- Lactic ferments1.5%—
- Spirit vinegar2.8%—
- Starch1.4%—›
- Garlic0.7%—›
- Sea salt0.3%—›
- Olive oil0.2%—›
- Sugar<0.1%—›
- Onion<0.1%—›
- Salt<0.1%—›
- Milk proteins<0.1%—›
- Herb—
- Spice—›
- Thickener—
- E412—
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Frischkäse (35 %), Trinkwasser, Gurken (15 %), Rapsöl, Joghurterzeugnis (9 %) (fettarme Milch, Stärke, Joghurtkulturen), Branntweinessig, Stärke, Knoblauch, Meersalz, Olivenöl, Zucker, getrocknete Zwiebeln, Speisesalz, Milcheiweißerzeugnis, Kräuter, Gewürze, Verdickungsmittel: Guarkernmehl.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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