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Funky American Ice Cream - Vegan Peanut & Cookies
Greenveil's read: consider avoiding.
- High
- Water40.7%—›
- Sugar12.5%—›
- Glucose syrup12.5%—›
- Vegetable fat12.4%—
- Coconut6.9%—›
- Palm5.4%—
- Glucose fructose syrup10.5%—
- Peanut3%—›
- Almond3%—›
- Corn flour2.5%—›
- Erd nussmark2%—
- Starch0.5%—›
- Fat reduced cocoa powder0.2%—
- Inulin0.1%—›
- Dextrose<0.1%—›
- Emulsifier<0.1%—
- E471<0.1%—
- E472b<0.1%—
- E322—
- Stabiliser—
- Carob seed flour—
- E412—
- E415—
- Natürliches Bourbon-Vanille—
- Flavouring—
- Bourbon vanilla extract—
- Natural flavouring—
- Salt—›
- Färbendes Lebensmittel—
- Carrot extract—›
- Modified starch—›
- Caramelised sugar syrup—
- Raising agent—
- E503ii—
- E500ii—
Show original label text
Wasser, Zucker, Glukosesirup, pflanzliche Fette (Kokos, Palm), Glukose Fruktose-Sirup, Erdnussstückchen (3%), Mandelmark (3%), Maismehl, Erd nussmark (2%), Stärke, fettarmes Kakaopulver¹, Inulin, Dextrose, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Milchsäureester von Mono-und Diglyceriden von Speisefettsäuren, Lecithine (enthält Soja); Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl, Xanthan; natürliches Bourbon-Vanille - aroma, Bourbon-Vanilleextrakt, natürliches Aroma, Speisesalz, färbendes Lebensmittel: Karottenextrakt; modifizierte Stärke, Karamellzuckersirup, Backtriebmittel: Ammoniumhydrogencarbonat, Natriumhydrogencarbonat. Das Produkt kann Spuren von Milch, Ei, Gluten und anderen Schalenfrüchten enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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