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Original Clubhouse Crackers
Greenveil's read: consider avoiding.
- Critical
- Flour70.5%—›
- Wheat flour38.7%—›
- E37515.9%—
- Reduced iron8%—›
- Thiamin mononitrate4%—›
- E1012%—
- Folic acid2%—›
- High oleic canola and soybean oil with tbhq and citric acid for freshness14.8%—
- Sugar0.5%—›
- Contains 2% and less of0.5%—
- Salt leavening0.3%—
- E450i0.3%—
- E500ii0.5%—
- E341i0.5%—
- Corn syrup0.5%—›
- High fructose corn syrup0.5%—›
- Corn starch0.5%—›
- Soya lecithin0.5%—›
- E22110.8%⚠ Moderate
- Calcium phosphates (E341)⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high oleic canola and/or soybean oil with tbhq and citric acid for freshness, sugar, contains 2% or less of: salt leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), corn syrup, high fructose corn syrup, cornstarch, soy lecithin, sodium sulfite, aldi twice as nice contains: wheat, soy,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium sulphiteSulphite; asthma/allergic-type reactions in sensitive individuals.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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