Bio Hafer Cookies mit Zartbitterschokolade by Läkaa · GreenveilSaving recent analysisBio Hafer Cookies mit Zartbitterschokolade
Greenveil's read: consider avoiding.
- Food health
- Oat flakes32%—
Dark chocolate25%—
Cane sugar15.6%—- Cocoa paste4.7%—
Cocoa butter2.3%—- Emulsifier2.3%—
Soya lecithin
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Ingredient content
Normalized label parsed
8 items
HighChemical concernNot assessed 2.3%
—
Beet sugar16.1%—›
Whole wheat flour12.5%—
Palm oil6.6%—›
Invert sugar syrup3.9%—›
Salt2%—›Show original label text
_Haferflocken_* (EU) 32%, Zartbitterschokolade* 25% (Rohrzucker*, Kakaomasse*, Kakaobutter*, Emulgator (_Soja_lecithine*)), Rübenzucker*, _Weizenvollkornmehl_*, Palmöl*, Invertzuckersirup*, Backtriebmittel (Natriumcarbonate, Ammoniumcarbonate), Speisesalz.
*aus kontrolliert biologischem Anbau.
Kann Spuren von _Milch_ enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Cracotte Céréales ComplètesLUFood healthHighShared ingredients
