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- Zutaten Sushi50%—
- Reiszubereitung50%—
- Water—›
- Rice25%—›
- Sugar12.5%—›
- Salt6.3%—›
- Spirit vinegar3.1%—
- Rice vinegar1.6%—
- Cane sugar molasses0.8%—
- Rapeseed oil0.4%—›
- Salmon0.4%—›
- Avocado—›
- Surimi—
- Erzeugnis—
- Surimi—
- Fish—›
- Sugar—›
- Humectant—
- E420—
- Stabiliser—
- E450⚠ Low
- E451⚠ Low
- Water—›
- Starch—›
- Stärke WEIZEN—
- Sugar—›
- Salt—›
- Hühnereiweisspulver—
- Flavouring—
- Crayfish—›
- Colour—
- E120⚠ Moderate
- E160c—
- Cucumber or gherkin—
- Mayonnaise—
- Rapeseed oil—›
- Egg yolk—›
- Water—›
- Spirit vinegar—
- Mustard seed—›
- Sugar—›
- Salt—›
- Spice—›
- Capelinfischrogen—
- ROGEN vom CAPELINFISCH—
- Sugar—›
- Salt—›
- Fructose—›
- Colour—
- E100—
- E120⚠ Moderate
- Nori—›
- Algen groß—
- Nori—›
- Algen—
- Zutaten Beilage—
- Ginger—›
- Ginger—›
- Water—›
- Salt—›
- Acid—›
- E260—
- E330—
- Preservative—
- E202—
- Sweetener—
- E951⚠ Moderate
- E954⚠ Low
- E955⚠ Moderate
Show original label text
Zutaten Sushi: 65 % Reiszubereitung (Wasser, Reis, Zucker, Salz, Branntweinessig, Reisessig, Rohrzuckermelasse, Rapsöl), 17 % LACHS, 7,0 % Avocado, 5,1 % Surimi - Erzeugnis (Surimi [FISCH, Zucker, Feuchthaltemittel: Sorbit; Stabilisator: Diphosphate, Triphosphate], Wasser, Stärke [WEIZEN], Zucker, Salz, HÜHNEREIWEISSPULVER, Aroma [KREBS], Farbstoffe: echtes Karmin, Paprikaextrakt), 2,5 % Gurke, 1,3 % Mayonnaise (Rapsöl, EIGELB, Wasser, Branntweinessig, SENFSAAT, Zucker, Salz, Gewürze), 0,9 % Capelinfischrogen (ROGEN vom CAPELINFISCH, Zucker, Salz, Fruktose, Farbstoffe: Kurkumin, echtes Karmin), Nori - Algen groß, Nori - Algen. Zutaten Beilage: Eingelegter Ingwer (Ingwer, Wasser, Salz, Säuerungsmittel: Essigsäure, Citronensäure; Konservierungsstoff: Kaliumsorbat; Süßungsmittel: Aspartam, Saccharin, Sucralose)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- SaccharinSweetener; historical bladder-tumour finding shown to be rat-specific and not relevant to humans.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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