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- Wheat flour33%—›
- Sugar18.2%—›
- Palm fat16.7%—
- Cocoa butter13.3%—›
- Cocoa paste11.1%—
- Barley flour3.3%—
- Skimmed milk powder1.7%—
- Lactose1.4%—›
- Whey powder0.7%—
- Butterfat0.4%—›
- Glucose fructose syrup0.2%—
- Whole milk powder<0.1%—›
- Raising agent<0.1%—
- E500<0.1%—
- Salt<0.1%—›
- Fat reduced cocoa<0.1%—
- Emulsifier—
- Soya lecithin—›
- E442—
- Starch—›
- Glucose syrup—›
- Colour—
- E100—
- E120⚠ Moderate
- E133⚠ Moderate
- E171⚠ High
- E1400—
- Flavouring—
- Glazing agent—
- E903—
- Oil—›
- Coconut oil—›
Show original label text
Farine de blé (33%), sucre, matière grasse de palme, beurre de cacao, pâte de cacao, farine d'orge (3,3%), lait écrémé en poudre, lactose, petit-lait en poudre, beurre concentré (lait), sirop de glucose-fructose, lait entier en poudre, poudre à lever (E500), sel, cacao maigre, émulsifiants (lécithine de SOJA, E442), amidon, sirop de glucose, colorants (E100, E120, E133, E171), dextrine, arômes, agent d'enrobage (cire de carnauba), huile de noix de coco.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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