Creamy mild peppercorn sauce by Schwartz · GreenveilSaving recent analysisCreamy mild peppercorn sauce
Creamy mild peppercorn sauce by Schwartz (Condiments). Greenveil's read: looks good (food-health band "minor").
VerdictLooks good
Wheat Flour31.4%—›- With Calcium16.6%—›
Iron12.1%—›- E3759.8%—
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
19 items
E3759.8%—
Thiamin8.5%—›Thiamin8.5%—›
Modified Starch7.5%—›
Onion4%—›Fat2.6%—
Sunflower Oil1.8%—
Lactose0.4%—Lactose0.4%—Milk Protein0.4%— 
Yeast Extract1.3%—›
Salt0.6%—›
Garlic—›
Black Pepper—›Show original label text
Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1), Modified Starch, Flavouring, Skimmed Milk Powder, Onion Powder, Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), Yeast Extract, Salt, Cream Powder (3%)(from Milk), Dried Green Bell Peppers (2.5%), Garlic Powder (2%), Cracked Green Peppercorns (2%), Colour (Plain Caramel), Black Pepper, Protein Enriched Whey Powder (from Milk).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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