Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 4
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Water, Reconstituted tomato purée, Vegetables (24%) (carrot, red pepper, onion, peas, swede, celery, potato, haricot beans, yellow split peas, leek), Noodles (8%) (water, durum wheat semolina, egg white), Dried cabbage, Maize starch, Modified maize starch, Salt, Sugar, Flavouring (contains celery), Rapeseed oil, Potato starch, Yeast extract, Basil, Oregano, Onion powder, Leek powder, Garlic powder, Black pepper, Rosemary extract, Basil extract, Oregano oil